Happy Hour:
Every day, 4:00pm – 6:00pm
House Mixed Drinks
$7
Fishworks Caesar —
Rosemary Infused Bombay Gin, Horseradish, Oyster Sauce, House Pickled Beans
$7
$8
Jamaican Mule —
Ginger Beer, Sailor Jerry's Rum, Citrus
$8
$8
Lemon Drop —
Russian Standard Vodka, Limoncello, Citrus, Simple Syrup
$8
Local Wine
$10
/
$6oz · $40
/
bottle
Rosé —
Three Sisters Winery, Okanagan Valley (Naramata), BC
$10
/
$6oz · $40
/
bottle
$10
/
$6oz · $40
/
bottle
Sparkling Piano Brut —
Stoneboat Winery, Okanagan Valley (Oliver), BC
$10
/
$6oz · $40
/
bottle
$8.50
/
$6oz · $32
/
bottle
Fishworks White VQA —
Pinot Gris and Pinot Auxerrois, Okanagan Valley (Summerland), BC
$8.50
/
$6oz · $32
/
bottle
$8.50
/
$6oz · $32
/
bottle
Fishworks Red VQA —
Merlot, Cabernet Sauvignon, Cabernet Franc, Okanagan Valley (Summerland), BC
$8.50
/
$6oz · $32
/
bottle
Draught Beer
Punchbowl IPA — $6
Craft Lager — $6
Russell Brewing Company, Surrey, BC
Craft Lager — $6
Eat
Shucked Oysters — $1.75 each On the half-shell with classic mignonette, horseradish & lemon.Maximum six per person per order.
$18
Manila Clams or Honey Mussels 1lb —
Garlic, lemon, fresh herbs
$18
$16
Torched Wild Sockeye Salmon GF —
Avocado, causa, hoisin aioli, furikake
$16
$16
Crispy Squid and Prawns —
Sweet chilli sauce
$16
$16
Wild B.C. Albacore Crudo GF —
Aji Amarillo, jalapeno, orange, cilantro
$16
$16
Grilled Marinated Octopus —
Squash purée, chimichurri
$16
$18
Wild Pacific Halibut Ceviche —
Spanish onion, Peruvian corn, yam, tiger's milk
$18
$19
Seared Scallops —
Ponzu marinated eggplant, toasted cashews
$19